![]() Be careful not to let water boil too high as it may splash out and could cause burns. Very heavy carbon deposits in your fryer may take longer. Turn on the heater and slowly boil water with cleaning solution for 20-30 minutes.Alternatively you can use convenient Nyco® Deep Fat Fryer Cleaner Portion Control Packets, with one packet for every 2 gallons of water. This solution is a powerful foam cleaner that works to loosen baked on grease and oil. of Nyco® Deep Fat Fryer Cleaner liquid for every gallon of water. Fill your deep fryer tank with cool water.Close the drain valve wipe the interior of the unit with clean paper towels or cloths.Place an oil pan drum under the drain and drain the cooled oil remove any large debris from inside including anything blocking the drain valve.Let your deep fryer unit, including the oil, cool completely.Turn off your commercial deep fryer close the gas supply inlet and turn off the pilot light (if gas).When fryer oil becomes darker in color, changes consistency, or has an off-odor, it’s time to change your oil. High-use fryers may need to be boiled out more frequently, perhaps once per week. Deep fryer boil-outs should be done approximately once per month. This means that you will remove the old oil, add water and special commercial deep fryer cleaning solution, and boil it inside the fryer to remove grime and stuck-on food. Pail for fresh water or water hose for rinsingĭirections to Clean a Commercial Deep Fryerĭeep fryers require regular “boil-out” cleanings for optimal performance.Long handled brush suitable for high temperatures.Nyco® Attention Clinging Oven & Grill Cleaner (for exterior surfaces).Nyco® Deep Fat Fryer Cleaner: liquid or packets (for interior surfaces).Personal Protective Equipment (PPE): heat-proof gloves, protective eye glasses, protective apron.Supplies You’ll Need to Clean a Commercial Deep Fryer Read below for deep fryer cleaning procedures that will keep equipment performing longer and customers coming back for more. Keeping them clean saves energy, time and money. Carbonization on fryer walls and coils causes machines to have to work harder to heat up. Properly cleaning and maintaining your deep fat fryers will help ensure customers enjoy a delicious and safe dining experience at every visit.Īn added operational benefit of regularly cleaning commercial deep fryers is the energy savings you’ll reap. If fryers are not cleaned regularly, however, that tasty crunch could be compromised. They help in recycling oil and saving costs of having to buy it over and over again.Back to News How to Clean a Commercial Deep Fryerĭeep fryers in restaurants and food service operations are essential for adding flavor and texture to favorite foods. An Oil Pump and Oil Filter are usually also important add-ons in a deep fryer. Depending on the shape and size of the appliance, the user can select the basket accordingly. Also, a deep fryer also consists of a frying basket, without which frying isn't possible. Some deep fryers come with built-in ones while for the others, you need to purchase them externally. Usually, you get a thermometer that helps control the temperature and keep it at an optimal level. What accessories come along with a deep fryer? Therefore, cooking is much easier and more efficient with this kitchen appliance. All the additions including the oil container, lid and basket, are dishwasher safe. That means you can repeatedly use the oil for frequent deep fry, without any leftover bits of food in it. It also includes an oil filtration system that filters out the used oil into a storage container, that is placed under the frying compartment, keeping the oil clean and helping protect it from bacteria. This three-and-a-half-litre deep fryer can fry over two pounds of food and is one of the bestselling products. In terms of kitchen appliances, this product is a top seller. It can also store oil to use over and over again with the snap-on lid and is convenient for cleaning since it has a non-stick exterior and interior. It features only one temperature and instead of a frying basket, it comes with a slotted spoon design. This compact and easy-to-use deep fryer is an electric deep fryer that uses just four cups of oil to fry up to four servings of french fries. Let's explore some of the features and the best deep fryers below. Deep fryers are now common at every corner of cooking, whether it's fast food street vendors or major restaurant chains. If you have a large family or work in a restaurant where large amounts of food are required, the best deep-frying method that will easily be convenient is a deep fryer. Everything You Need To Know About Deep Fryers In The Philippines
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |